Gardens are overflowing! The CAS is sending home multiple cucumbers and my friends are desperate to find others who want cucumbers. I needed to do more than just keep making salads and eating slices with hummus. I started looking through…
Deanna Meyler
Tings
About 10 years ago I came across these yummy Tings. I loved them so much I ate bags and bags until I got sick of them. Crazy, right? I had to stop eating them for a bit, but they…
Pumpkin Cheesecake
Fall has officially begun and thus I am now dreaming of holiday feasts. I have tried various ways to note holidays with vegan cooking. Certainly bringing vegan options to a non-vegan family or friend dinner has happened and people…
Breakfast
Every once in a while I am asked what I eat for breakfast. I thought if people ask me this in person, it might be a good thing to share here too. I don't like to eat the same thing…
Chokeberry Bread
Aronia berries, also known as chokeberries or even choke cherries, grow wild and have a bitter flavor. The CSA delivered about a cup worth, much to my surprise and excitement. I had been hearing about these since moving to…
Easy Potluck
Sometimes when I hear the word potluck, I panic just a bit. I want to bring something that everyone will enjoy, but I don't always have time to make something incredible. This was very true a few weeks ago.…
Polenta and Sausage
I'm not a huge fan of faux meats, but every once in a while I crave this dish. It's very simple and a great complement to vegetables that have been simply prepared, such as corn on the cob or…
Avocado Oil
You probably already know this, but avocado oil has a very high smoke point and mild flavor. I love cooking with it for these reasons. It also goes a long way, so very little is needed when sautéing. I…
Cabbage Salad
The CSA kept giving us these beautiful heads of green cabbage. I decided to make a slaw of sorts and it turned out amazing. Here is what you will need: 1/2 a head of a small to medium green…
Victoria Vegan Alfredo
If there is not time to make the Alfredo sauce shared on Monday, this is an excellent alternative. Very delicious. Enjoy!
