This is one of my favorite meals when busy. Super easy, full of yummy, and is beautiful. What you will need: Sweet potato, the size that will fill you up, washed 1 small tomato, diced 1 cup frozen vegetables of…
Tag: Dinner
Lentils and Greens Stew
I thrive on soups and stews in the winter. This one is easy, hearty, and allows me to use whatever greens I can get my hands on. What you will need: 1 cup any color lentils, sorted and rinsed 1/2…
Quiche
I love quiches because they are very hard to get wrong. I can put whatever vegetables I can find into the pie and it is always delicious. What you will need: 1 pie crust 1 tsp avocado oil 1…
Potato Plate
The CSA kept giving us potatoes last fall. I love fresh potatoes, so this was not a problem. One night I was staring into the freezer and got an idea. Mmm... This is what you will need: 1 package…
Cream of Broccoli Soup
The base of this soup works well with many vegetables. I have used cauliflower and mushrooms among other yummy vegetables successfully. Just replaces the broccoli with your favorites. What you will need: 6 cups chopped broccoli 1 yellow onion, diced…
Rice and Beans
Rice and beans has been a go-to meal for me for decades. No matter my budget or time limits, this meal is always easy and delicious. What you will need: 1 cup uncooked brown rice 1 can black beans,…
Macaroni And “Cheese”
I have always loved macaroni and cheese. It is my go-to comfort food and even vegans can splurge on comfort food. When I became vegan, I was on the perpetual lookout for a decent macaroni and cheese. It took years…
Cabbage and Tomato Stew
The CSA once again inspired me to innovate. A beautiful head of cabbage became a delicious stew. This is what you will need: 1 medium onion, diced 1 tsp avocado oil 1 small head of cabbage, about 6 cups…
Spaghetti Sauce
Just as I wrote last week, gardens are overflowing. I am getting more incredible fruits and vegetables than I can eat. I needed to do something, and fast. Spaghetti sauce to the rescue! I had no idea how easy…
Polenta and Sausage
I'm not a huge fan of faux meats, but every once in a while I crave this dish. It's very simple and a great complement to vegetables that have been simply prepared, such as corn on the cob or…
An Everyday Vegan 