I'm not a huge fan of frozen dinners. I needed to get this off my chest because it will be rare I recommend trying one. We moved recently and the closest grocery store has several frozen dinner options we haven't…

I'm not a huge fan of frozen dinners. I needed to get this off my chest because it will be rare I recommend trying one. We moved recently and the closest grocery store has several frozen dinner options we haven't…
Spinach and artichoke dip is one of my very favorite things to eat, even before I was vegan. But many of the recipes are based on vegan mayonnaise and I don't want to eat that much mayonnaise all at once.…
That moment when you realize your flight is delayed and you have an extra 20 minutes to find food because you are starving. This happened to me at the Atlanta airport last weekend in Terminal D. I immediately opened the…
I have been playing with curry powder in my cooking. It is a spice that can just as easily be delicious or disgusting. At least for my palate. This coconut curry came out delicious and it was easy to make!…
I adore a yummers spring roll. Crispy on the outside and savory vegetables on the inside. Mmm. Of course I was excited to try these! I got them crispy in my toaster oven, waited for them to cool a bit,…
I enjoy eating crunchy things. Popcorn, crackers, carrots, you get the idea. While traveling I was in a random grocery store in a small town looking for lunch foods. In addition to my regular hummus wrap, I found these Nutter…
Memorial Day means cookout for many. This year it did for me too. In my ongoing effort to provide less processed options, I decided to figure out the carrot dog. Yep, that is to use a marinaded carrot instead of…
Nada Moo! ice cream has been around for some time. It's made in Austin, but can be challenging to find elsewhere. When Hubby and I found it recently at a local grocery, we super wanted to enjoy it again. I…
Pesto is supposed to have oil in it, right? I thought this too, but decided to play with some fresh basil and see what happens. The pesto is not as viscus, but very flavorful and does not turn as brown.…
I enjoy a good plant based jerky every once in a while. The spicing is usually a fun moment of the day. Unfortunately, this jerky didn't provide that moment. I like that the pieces are large, but the flavor was…