Really, It’s Vegan – Page 33

Kite Hill Almond Cheese

by Deanna MeylerOctober 23, 2014October 20, 2014Leave a comment

Several months ago I read in VegNews that Whole Foods was carrying an almond based cheese in their gourmet cheese section. It was cultured and aged just like cheese from cow milk, but made from almond milk. I went straight to…

Amy’s Ice Cream

by Deanna MeylerOctober 16, 2014August 21, 2018Leave a comment

I love chocolate and I love ice cream. Win/win, right? Nope. I didn't like this ice cream. Hubby ate it.

Rising Moon Ravioli

by Deanna MeylerOctober 9, 2014August 21, 2018Leave a comment

Every once in a while I want raviolis. Luckily, I can consistently find at least one brand that makes vegan ones good enough to eat. Pair this with some homemade sauce and garlic bread for a filling and yummy…

Go Macro Macrobar

by Deanna MeylerOctober 2, 2014September 28, 2014Leave a comment

These Go Macro Macrobars are rather tasty. A bit high in calories, but if running around and needing food like I can be sometimes, they are worth keeping around. Yummers!

Aged White Cheddar Popcorn

by Deanna MeylerSeptember 25, 2014September 22, 2014Leave a comment

Honestly, I picked up Earth Balance Aged White Cheddar Popcorn by accident. I thought I was buying the puffs. Happy surprise came upon me when I opened the package and realized it was one of my favorite things in the…

Madecasse Chocolate

by Deanna MeylerSeptember 18, 2014August 21, 2018Leave a comment

I did not enjoy this chocolate. It was too bitter for me. If you enjoy bitter chocolate, give this one a try.

Chia Crisps

by Deanna MeylerSeptember 11, 2014September 7, 2014Leave a comment

Hubby opened these before I could get a picture. If you try them, you will find out why very quickly. They are delicious. Tangy and crispy. Yummers!

Gardein Fishless Filet

by Deanna MeylerSeptember 4, 2014August 26, 2014Leave a comment

Once upon a time I actually liked fish stick sandwiches. When I heard that Gardein had released a fish alternative that was yummy, I had to try for myself. I was not disappointed. Of course, I made a giant sandwich…

Dandies

by Deanna MeylerAugust 28, 2014August 21, 2018Leave a comment

If you don't already know about Dandies, you should. They vegan-ly mimic marshmallows in any recipe and are wonderful for s'mores. Bonus - they taste great on their own too.

Earth Balance Cheddar Squares

by Deanna MeylerAugust 23, 2014August 17, 2014Leave a comment

The organizer of Omaha Vegan Drinks brought these to share at our last gathering. Oddly, they taste just like I remember Cheez-it. They even had the strange aftertaste I remember from at least 16 years ago. It's weird how our…