I found two more Kite Hill cheeses at Whole Foods and had to try them. Much, much, much better than the first one I tried. I must say that the name could be better. “Artisan Almond Milk Product” is odd.
I especially like the truffle, dill, and chive flavor. The original is good too, but the truffle one is great with crackers. Both cheeses were only tried with crackers, so I am unsure how they would work in other options. If you find some, I highly recommend trying them. But, again, skip the aged one. It falls under the “tastes like feet” category.
An Everyday Vegan 