Figs For Dessert

2014-08-13 08.46.53

When figs are in season, I love having them for dessert. What you will need:

Two pieces of your favorite bread. I always get a sprouted wholegrain

Tofutti cream cheese, plain

3 whole figs, washed

Toast the bread, spread creams cheese on both slices. Cut off stem from each fig and slice into about about 4 slices each. Cover each piece of toast with figs.

Sometimes, I will even have this for breakfast. Yummers!

Written by Deanna Meyler, PhD

Certified Vegan Lifestyle Coach & Educator. Sharing an everyday approach to being vegan.

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