We finally made it to D' Vegan Restaurant in Richardson, Texas. Richardson is a Dallas suburb. D' Vegan is a Vietnamese restaurant we were excited to try. It's located in an aging strip mall, on a hallway of other businesses.…
Soul Kitchen in Genoa, Italy
Yes, this restaurant has the same name as the one in Turin. Soul Kitchen in Genoa (Genova in Italian), Italy is a vegan, slow-food restaurant on the side streets of the city. Not far from the train station. During our…
L’Orto Bistro in Turin, Italy
We passed L'Orto Bisto while on a bicycle tour of Turin, Italy. I took a quick photo so that we could return for lunch. Being a fully vegan restaurant, we were very excited to go back. We were not disappointed.…
Soul Kitchen in Turin, Italy
We came across Soul Kitchen while planning our trip to Turin, Italy. A fully vegan fancy restaurant! Always wanting to support vegan establishments and enjoy delicious food, we made a reservation with excitement. I reserved us with the prix fixe…
Reverie Bakeshop in Richardson, TX
I have been quietly frequenting this bakeshop for several months now. It is located in an unassuming stripmall in Richardson, a suburb just north of Dallas, Texas. I do love me some sweets. Being gluten-free makes finding sweets a bit…
Dare Ashville Chedda
A local farmer's market has Dare vegan cheeses. We picked up the Ashville Chedda to try. I'm not normally a big fan of Cheddar flavors and I always think of cheddar as a hard cheese. This cheese is soft and…
The Doshi House in Houston
The Doshi House is part of Project Row Houses, which incorporates art with community enrichment and neighborhood development. Very cool concept. The cafe is often listed as a great place for vegans. I had to visit. We visited for lunch…
Green Seed Vegan in Houston
Traveling as a vegan has become so much easier since 1998 when I began my journey. However, traveling as a gluten-free vegan has reminded me of the past. There are certainly fewer options, and they can be more challenging to…
Mushroom Casserole
I have been enjoying and serving a mushroom casserole for a few years now and failed to post the recipe. It is always a crowd pleaser, and almost all the ingredients can be kept on hand for that moment of…
Cocoandre Chocolatier
I'm still a chocoholic! I am eating less chocolate, but I still enjoy a high-quality morsel every so often. Recently, walking through a corner store, I came across Cocoandre Chocolatier and really wanted to try it. Dark cocoa, oranges, peanuts,…
